Our company was included in the list of Turkey's Second 500 Largest Industrial Enterprises in 2008, 2009, 2018 and 2019 prepared by the Istanbul Chamber of Industry.
Our company closely follows all the developments related to the flour sector and constantly improves itself both technologically and structurally to the extent possible. As a matter of fact, our fully automatic flour storage and packaging system, which went into operation in 2009, are investments made with this aim.
Based on the slogan QUALITY FIRST, our company offers wheat flour without additives, which meets the necessary sanitary and quality conditions and to the extent required, to both first-hand consumers and flour product manufacturers.
Ensuring the quality and sanitary conditions mentioned above during all our work, as well as protecting Rights and Equity, are the basic principles for us in all phases from the receipt of the wheat to the presentation of the flour to the consumer. For this purpose, our company, which received the TSE quality certificate in 2003, also has ISO 2200 Food Safety Management System, ISO 9001 Quality Management System, OHSAS 18001 Occupational Health and Safety Management System and Halal Food Production certificates.